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Boeuf bourguignon

Which wine pairs with Boeuf bourguignon?

Boeuf bourguignon; braised preparation.

Boeuf bourguignon pairs best with a white wine (California, United States). The strongest recommendation is Kendall-Jackson · Chardonnay Reserve · 2021, with a Sapreno Match of 90 out of 100. Hugel · Gewurztraminer Classic · 2022 and Prunotto · Barbera d'Asti · 2023 also pair very well.

Why these wines work

Boeuf bourguignon is a dish of high intensity. The right wine matches that intensity without overpowering the dish.

The 3 recommendations range from 85 to 90 out of 100 in the Sapreno Match.

Pairs especially well with

  1. Kendall-Jackson · Chardonnay Reserve · 2021

    White · Chardonnay · California, United States

    Serving temperature 10–13 °C

    The dish and wine intensities match. Medium body for the roast and jus.

    Sapreno Match90
  2. Hugel · Gewurztraminer Classic · 2022

    White · Gewürztraminer · Alsace, France

    Serving temperature 8–12 °C

    The dish and wine intensities match. Aroma "Roasted" meets "Spicy".

    Sapreno Match86
  3. Prunotto · Barbera d'Asti · 2023

    Red · Barbera · Piedmont, Italy

    Serving temperature 14–18 °C

    Medium body for the roast and jus. Dish and wine share the aroma "Fresh".

    Sapreno Match85

Frequently asked questions

Which grape varieties pair with Boeuf bourguignon?

The top recommendations include Chardonnay, Gewürztraminer, and Barbera.

Which white wine pairs with Boeuf bourguignon?

The best match is Kendall-Jackson · Chardonnay Reserve · 2021 (California, United States), with a Sapreno Match of 90 out of 100.

Which red wine pairs with Boeuf bourguignon?

The best match is Prunotto · Barbera d'Asti · 2023 (Piedmont, Italy), with a Sapreno Match of 85 out of 100.

Which sweet wine pairs with Boeuf bourguignon?

The best match is Château Doisy-Védrines · Sauternes · 2019 (Bordeaux, France), with a Sapreno Match of 85 out of 100.

Which wine is less suited to Boeuf bourguignon?

At the bottom of the Sapreno ranking is a sweet wine. The reason: The wine is noticeably lighter than the dish. The wine is too sweet for a savoury dish.

At what temperature should the wine for Boeuf bourguignon be served?

Kendall-Jackson · Chardonnay Reserve · 2021 is best served at 10 to 13 °C.

Ingredients in this dish

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