
Which wine pairs with Grilled salmon with dill?
Grilled salmon with dill; grilled preparation.
Grilled salmon with dill pairs best with a red wine (Valais, Switzerland). The strongest recommendation is Jean-René Germanier · Cayas Syrah Réserve · 2021, with a Sapreno Match of 90 out of 100. E. Guigal · Crozes-Hermitage · 2022 and Famille Perrin · Réserve Côtes du Rhône Rouge · 2023 also pair very well.
Why these wines work
Grilled salmon with dill is a dish of high intensity, shaped by fat. The right wine matches that intensity without overpowering the dish.
For all 3 recommendations, Sapreno gives the same reasons: The dish and wine intensities match. Structure and oak stand up to the grilled aroma. Aroma "Charred" meets "Smoky".
The 3 recommendations range from 88 to 90 out of 100 in the Sapreno Match.
Pairs especially well with
- Sapreno Match90
Jean-René Germanier · Cayas Syrah Réserve · 2021
Red · Syrah · Valais, Switzerland
Serving temperature 14–18 °C
- Sapreno Match88
E. Guigal · Crozes-Hermitage · 2022
Red · Syrah · Rhône, France
Serving temperature 14–18 °C
- Sapreno Match88
Famille Perrin · Réserve Côtes du Rhône Rouge · 2023
Red · Grenache, Mourvèdre, Syrah · Rhône, France
Serving temperature 14–18 °C
Frequently asked questions
Which grape varieties pair with Grilled salmon with dill?
The top recommendations include Syrah, Grenache, and Mourvèdre.
Which red wine pairs with Grilled salmon with dill?
The best match is Jean-René Germanier · Cayas Syrah Réserve · 2021 (Valais, Switzerland), with a Sapreno Match of 90 out of 100.
Which white wine pairs with Grilled salmon with dill?
The best match is Le · Caniette Veronica Offida Pecorino DOCG · 2024 (Marche, Italy), with a Sapreno Match of 83 out of 100.
Which sweet wine pairs with Grilled salmon with dill?
The best match is Château Doisy-Védrines · Sauternes · 2019 (Bordeaux, France), with a Sapreno Match of 80 out of 100.
Which wine is less suited to Grilled salmon with dill?
At the bottom of the Sapreno ranking is a sweet wine. The reason: The wine is noticeably lighter than the dish. The wine is too sweet for a savoury dish.
At what temperature should the wine for Grilled salmon with dill be served?
Jean-René Germanier · Cayas Syrah Réserve · 2021 is best served at 14 to 18 °C.
