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Duck à l'orange

Which wine pairs with Duck à l'orange?

Duck à l'orange; roasted preparation.

Duck à l'orange pairs best with a white wine (California, United States). The strongest recommendation is Kendall-Jackson · Chardonnay Reserve · 2021, with a Sapreno Match of 91 out of 100. Jean-René Germanier · Cayas Syrah Réserve · 2021 and E. Guigal · Crozes-Hermitage · 2022 also pair very well.

Why these wines work

Duck à l'orange is a dish of high intensity. The right wine matches that intensity without overpowering the dish.

For all 3 recommendations, Sapreno gives the same reasons: The dish and wine intensities match.

The 3 recommendations range from 86 to 91 out of 100 in the Sapreno Match.

Pairs especially well with

  1. Kendall-Jackson · Chardonnay Reserve · 2021

    White · Chardonnay · California, United States

    Serving temperature 10–13 °C

    Medium body for the roast and jus. Aroma "Roasted" meets "Vanilla".

    Sapreno Match91
  2. Jean-René Germanier · Cayas Syrah Réserve · 2021

    Red · Syrah · Valais, Switzerland

    Serving temperature 14–18 °C

    Aroma "Gamey" meets "Smoky".

    Sapreno Match87
  3. E. Guigal · Crozes-Hermitage · 2022

    Red · Syrah · Rhône, France

    Serving temperature 14–18 °C

    Aroma "Gamey" meets "Smoky".

    Sapreno Match86

Frequently asked questions

Which grape varieties pair with Duck à l'orange?

The top recommendations include Chardonnay and Syrah.

Which white wine pairs with Duck à l'orange?

The best match is Kendall-Jackson · Chardonnay Reserve · 2021 (California, United States), with a Sapreno Match of 91 out of 100.

Which red wine pairs with Duck à l'orange?

The best match is Jean-René Germanier · Cayas Syrah Réserve · 2021 (Valais, Switzerland), with a Sapreno Match of 87 out of 100.

Which fortified wine pairs with Duck à l'orange?

The best match is Taylor's · LBV · 2019 (Douro, Portugal), with a Sapreno Match of 84 out of 100.

Which wine is less suited to Duck à l'orange?

At the bottom of the Sapreno ranking is a sweet wine. The reason: The wine is noticeably lighter than the dish. The wine is too sweet for a savoury dish.

At what temperature should the wine for Duck à l'orange be served?

Kendall-Jackson · Chardonnay Reserve · 2021 is best served at 10 to 13 °C.

Ingredients in this dish

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